Appetisers
Tandoori Dishes
Chef`s Special
Chicken-Classic
Lamb-Classic
Prawn-Classic
King Prawn-Classic
Vegetable-Classic
Biryani
Vegetable Dishes
Side Dishes
Rice
Bread
Sundries
Drinks
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Appetisers
Appetisers
| Vegetable Pakora | £3.50 | Selection of seasoned vegetables, deep fried in Bangladeshi spice batter | |
| Vegetable Samosa | £3.50 | ||
| Onion Bhaji | £3.50 | ||
| Meat Samosa | £3.50 | ||
| Chicken Tikka | £4.10 | Chicken breast cooked in tandoori | |
| Pankhadi Kebab | £4.25 | Crispy fried chicken wings served in an Indo-Chinese hot garlic sauce | |
| Achari Paneer | £4.25 | Spice & pickles marinated cubes of Bangladeshi cheese grilled in tandoori | |
| Tandoori Chicken Starter | £4.50 | Spiced marinated chicken | |
| Malai Tikka | £4.50 | Chicken with ginger, garlic, green chillies, cream, coriander & ground cardamom | |
| Lahsooni Tikka | £4.50 | Chicken breast cooked in tandoori, with fresh garlic & green herbs | |
| Pantara Seekh Kebab | £5.25 | Spiced minced lamb coated with thin chapatti | |
| Adrak ke Panje | £5.50 | Lamb chops marinated with ground spice, ginger & honey cooked in clay oven | |
| Chicken Shashlik | £5.50 | Chicken marinated in yoghurt, cumin, coriander & served with green peppers | |
| Lamb Shashlik | £5.50 | Lamb marinated in yoghurt, cumin, coriander & served with green peppers | |
| King Prawn Puri | £5.95 | King prawn served on puri, deep-fried Bangladeshi bread | |
| Dill & Mustard Salmon | £6.50 | Tandoori grilled salmon fillet with dill & mustard |
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